Candied Yams Recipe - Allrecipes.com
1 (29 ounce) can sweetpotatoes, 1/4 cup butter, cut into pieces, 1/2 cup brown sugar, 1 1/2 cups miniature marshmallows. Preheat oven to 400 degrees F (200 degrees C). Place sweetpotatoes in a medium baking dish. Distribute butter pieces evenly over the sweetpotatoes.
Candied Yams Or Sweet Potatoes Recipe - Genius Kitchen
Peel and quarter the yamsorsweetpotatoes. Place all of the ingredients into a large pot and cook the potatoes on top of the stove over medium heat and stirring every so often until potatoes are soft. Also, don’t be afraid of adding more brown sugar and/or orange juice if needed.
Candied Sweet Potatoes (Yams) - Recipe - Cooks.com
6-8 medium-sized sweetpotatoes 1 cup firmly packed brown sugar 1 to 3 tsp. ground cinnamon, or to taste 1 cup melted butter, plus 2 tbsp. melted butter 1-1/2 cups mini marshmallows 1/2 cup pecan chips. Slice sweetpotatoes into 1/4 inch round slices. Arrange potatoes in a lightly greased baking dish.
Candied Sweet Potatoes Or Yams - Recipe - Cooks.com
6 large bright orange sweetpotatoes 1 lb. dark brown sugar 1 stick of butter 2 cups of miniature marshmallows 1/4 cup of white sugar 2 teaspoons of salt. Wash and peel potatoes. Chunk potatoes into 2 inch disks.
Candied Yams or Sweet Potatoes Recipe
1/2 teaspoon five-spice powder, salt and black pepper, 8 large yamsorsweetpotatoes, 4 tablespoons unsalted butter, 2 cups dark brown sugar, 3 cups orange juice, 1 teaspoon ground ginger. Peel& quarter the yamsorsweetpotatoes.
Recipes Using Yams or Sweet Potatoes - ThriftyFun
Despite the confusion yams vs. sweetpotatoes, most of these root vegetables found at the grocery are in fact sweetpotatoes. These tasty vegetables can be used in many sweet and savory dishes. The yam is more easily found in ethnic markets and is often used in African and Asian dishes.
YAMS or SWEET POTATOES: need recipes
CandiedSweetPotatoes: 8 medium orange-fleshed sweetpotatoes, scrubbed but unpeeled (appros 4lbs) 1/2 cup packed light brown sugar 1/2 cup granulated sugar 3/4 cup chopped pecans 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground ginger 8 tablespoons.